Advances in bioprocessing engineering / 
editors Xiusheng Harrison Yang, Juming Tang 
 - Singapore:  World Scientific,  2002 
 - xi, 172 p. :  ill. ;  26 cm. 
 - Advances in agricultural science and technology ;  v. 1 .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>981024696X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Biotechnology<br/>Biochemical engineering<br/>Agricultural engineering