TY  - BOOK
AU  - Min,David B.
AU  - Akoh,Casimir C
TI  - Food lipids: chemistry, nutrition, and biochemistry 
SN  - 0824707494
PY  - 2002///
CY  - New York
PB  - M. Dekker
KW  - Lipids
KW  - Lipids in human nutrition
KW  - Biotechnology
KW  - Metabolism
N1  - Includes bibliographical references and index
UR  - http://www.loc.gov/catdir/enhancements/fy0647/2002025025-d.html
ER  -