TY  - BOOK
AU  - Schmidt,Ronald H.
AU  - Rodrick,Gary E.
TI  - Food safety handbook
SN  - 0471210641
PY  - 2003///
CY  - Hoboken, N.J.
PB  - Wiley-Interscience
KW  - Food industry and trade
KW  - Safety measures
KW  - Sanitation
ER  -