00592nam a2200181 a 4500001001400000003000700014005001700021008004100038020001500079040000800094100002500102245007500127260004200202300002900244504005000273650001900323856006800342vtls000019625KUKTEM20251117144321.0070425                       000 0 eng d  a084931724X  aUMP1 aOwusu-Apenten, R. K.10aIntroduction to food chemistry /cRichard Owusu-Apenten Food chemistry  aBoca Raton, Fla. :bCRC Press,cc2005  a249 p. :bill. ;c26 cm.  aIncludes bibliographical references and index 0aFoodxAnalysis 0uhttp://www.loc.gov/catdir/enhancements/fy0646/2004054513-d.html