Drummond, Karen Eich <br/><br/>
Nutrition for foodservice and culinary professional / 
Karen Eich Drummond & Lisa N. Brefere 
 - 6th ed. 
 - New Jersey ;  John Wiley & Sons ,  2007 
 - xviii,668 p.;  24 cm 
<br/><br/><label>ISBN: </label>9780471599760 047159976X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition<br/>Food service