Food colorants :  chemical and functional properties / 
edited by Carmen Socaciu 
 - Boca Raton, FL :  CRC ,  c2008 
 - 633 p. :  ill. ;  24 cm. 
<br/><br/> Buku rosak akibat banjir di Kg.Pandan Damai pada Dis.2013. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780849393570 0849393574 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Coloring matter in food<br/>Color of food<br/>Coloring matter<br/>Food additives--Specifications