Wardlaw, Gordon M. Contemporary nutrition : a functional group approach / Gordon M. Wardlaw, Anne M. Smith ; with contributions of James W. Bailey - Boston ; New York : McGraw Hill Higher Education , c2009 - 750 p. : col. ill. ; 28 cm. Includes glossary and index ISBN: 9780071284639 007128463X Subjects--Topical Terms: Nutrition--Study and teachingDiet therapy