TY  - BOOK
AU  - Erdogdu,Ferruh
TI  - Optimization in food engineering
T2  - Contemporary food engineering series
SN  - 9781420061413
PY  - 2009///
CY  - Boca Raton,FL
PB  - CRC
KW  - Food industry and trade
KW  - Mathematical models
KW  - Mathematical optimization
ER  -