Consumer-led food product development / 
edited by Hal MacFie 
 - Boca Raton, FL :  Cambridge, England  :  CRC Press ;  Woodhead Publishing ,  c2007 
 - xviii, 613 p. :  ill. ;  24 cm. 
 - Woodhead Publishing in food science, technology and nutrition .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781845690724 (Woodhead) 9781420043990 (CRC) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Management<br/>Consumer behavior<br/>New products<br/>Food--Testing