TY  - BOOK
AU  - Cullen,P.J.
TI  - Food mixing: principles and applications 
SN  - 9781405177542 (hardback : alk. paper)
PY  - 2009///
CY  - Chichester, U.K., Ames, Iowa
PB  - Wiley-Blackwell
KW  - Food industry and trade
KW  - Mathematical models
KW  - Mixing
KW  - Food mixes
N1  - Includes bibliographical references and index; Mixing in the food industry: trends and challenges / P. J. Cullen, Colm P. O’Donnell -- Mixing fundamentals / Kasiviswanathan Muthukumarappan -- Kinematics of flow and mixing mechanisms / Brijesh Tiwari, P. J. Cullen -- Rheology and mixing / P. J. Cullen, Robin K. Connelly -- Equipment design / David S. Dickey -- Mixing scale-up / David S. Dickey -- Monitoring and control of mixing operations / Colette C. Fagan, P. J. Cullen, Colm P. O’Donnell -- Computational fluid mixing / Chris D. Rielly, Jolius Gimbun -- Immiscible liquid-liquid mixing / Fotis Spyropoulos, P. W. Cox, Ian T. Norton -- Solid-liquid mixing / Mostafa Barigou -- Gas-liquid mixing / J. K. Sahu, Keshavan Niranjan -- Evaluation of mixing and air bubble dispersion in viscous liquids using numerical simulations / Kiran Vyakaranam ... [et al.] -- Particulate and powder mixing / John J. Fitzpatrick
ER  -