00985nam a2200253 a 4500 vtls000041628 KUKTEM 20251117145533.0 090818t2008 njua f b 001 0 eng d 9780470080269 (pbk.) 0470080264 (pbk.) 201107132230 VLOAD 201012201438 fauzi 200908181633 safura UMP TX656 .I52 2008 In the hands of a chef : the professional chef's guide to essential kitchen tools / The Culinary Institute of America Hoboken, N.J. : Wiley, c2008 170 p. : ill. ; 21 cm. Includes bibliographical references (p. 152-154) and index Kitchen utensils Cooking Culinary Institute of America Table of contents only http://www.loc.gov/catdir/toc/ecip0616/2006021034.html 0 0 0 0 10000 10000 2019-09-04 78.59 0 TX656 .I52 2008 0000052685 2019-09-04 00:00:00 1 78.59 2019-09-04 OPEN VIRTUA40 48365 48371 VTLSSORT0080*0200*0201*0400*0900*2450*2600*3000*5040*6500*6501*7100*8560*9991