Dairy fats and related products / 
edited by A.Y. Tamime 
 - Chichester, U.K. ;  Ames, Iowa :  Wiley-Blackwell,  2009 
 - xvii, 326 p. :  ill. ;  26 cm. 
 - Society of Dairy Technology series .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781405150903 1405150904 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Oils and fats, Edible<br/>Dairy products