Microbial food contamination / 
edited by Charles L. Wilson 
 - 2nd ed. 
 - Boca Raton,FL :  CRC ,  2008 
 - 607 p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>9780849390760 0849390761 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Microbiology<br/>Food contamination