<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>Food safety and nutrition</title>
  </titleInfo>
  <name type="personal">
    <namePart>Miller, Janice R.</namePart>
  </name>
  <name type="personal">
    <namePart>Bonete, Patricia E.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">nyu</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <publisher>Nova Science Publishers</publisher>
    <dateIssued>c2008</dateIssued>
    <dateIssued encoding="marc">2008</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xii, 124 p. : ill., col. map ; 24 cm.</extent>
  </physicalDescription>
  <tableOfContents>Child nutrition and WIC programs : background and recent funding / Joe Richardson -- Food safety : federal and state response to the spinach E. coli outbreak / Donna V. Porter, Sarah A. Lister -- Child nutrition and WIC legislation in the 108th and 109th Congresses / Joe Richardson -- Food safety : National Uniformity for Food Act / Donna V. Porter -- Regulation of plant-based pharmaceuticals / Geoffrey S. Becker -- BSE ("mad cow disease") : a brief overview / Geoffrey S. Becker -- Food labeling : allergy information / Donna V. Porter</tableOfContents>
  <targetAudience authority="marctarget">specialized</targetAudience>
  <note type="statement of responsibility">Janice R. Miller and Patricia E. Bonete, editors</note>
  <note>Includes bibliographical references and index</note>
  <subject authority="lcsh">
    <topic>Food</topic>
    <geographic>United States</geographic>
    <topic>Safety measures</topic>
  </subject>
  <subject authority="mesh">
    <topic>Food Industry</topic>
    <topic>legislation &amp; jurisprudence</topic>
    <geographic>United States</geographic>
  </subject>
  <subject authority="mesh">
    <topic>Food Contamination</topic>
    <topic>legislation &amp; jurisprudence</topic>
    <geographic>United States</geographic>
  </subject>
  <subject authority="mesh">
    <topic>Nutrition Policy</topic>
    <topic>legislation &amp; jurisprudence</topic>
    <geographic>United States</geographic>
  </subject>
  <subject authority="mesh">
    <topic>Safety Management</topic>
    <topic>legislation &amp; jurisprudence</topic>
    <geographic>United States</geographic>
  </subject>
  <identifier type="isbn">9781604563351 (hardcover)</identifier>
  <identifier type="isbn">1604563354 (hardcover)</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">UMP</recordContentSource>
    <recordCreationDate encoding="marc">101115</recordCreationDate>
    <recordChangeDate encoding="iso8601">20251117150243.0</recordChangeDate>
    <recordIdentifier source="KUKTEM">vtls000048211</recordIdentifier>
  </recordInfo>
</mods>
