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  <titleInfo>
    <title>Food security, nutrition and sustainability</title>
  </titleInfo>
  <name type="personal">
    <namePart>Lawrence, Geoffrey</namePart>
  </name>
  <name type="personal">
    <namePart>Lyons, Kristen</namePart>
  </name>
  <name type="personal">
    <namePart>Wallington, Tabatha</namePart>
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  <originInfo>
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    <place>
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    <publisher>Earthscan</publisher>
    <dateIssued>2010</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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    <extent>xxiv, 295 p. : ill. ; 24 cm.</extent>
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  <tableOfContents>Introduction: food security, nutrition and sustainability in a globalized world / Geoffrey lawrence, Kristen Lyons and Tabatha Wallington -- Breadbasket contradictions: the unstable bounty of industrial agriculture in the United States and Canada / Tony Weis -- Security for whom? Changing discourses on food in Europe in times of a global food crisis / Gianluca Brunori and Angela Guarino -- The re-emergence of national food security on the United Kingdom’s strategic policy agenda: sustainability challenges and the politics of food supply / David Barling, Tim Lang and Rosalind Sharpe -- Neoliberalism and food vulnerability: the stakes for the South / Gabriela Pechlaner and Gerardo Otero -- Energy security, agriculture and food / Jago Dodson ... [et al.] -- Unequal food systems, unhealthy diets / Sharon Friel and Wieslaw Lichacz -- Explaining patterns of convenience food consumption / Lisa Schubert, Megan Jennaway and Helen Johnson -- Public health and moral panic: sociological perspectives on the "epidemic of obesity" / Stewart Lockie and Susan Williams -- The food regulatory system, is it protecting public health and safety? / Mark Lawrence -- The "wellness" phenomenon: implications for global agri-food systems / David Burch and Geoffrey Lawrence -- Supermarkets, food systems and public health: facing the challenges / Libby Hattersley and Jane Dixon -- Bodies, bugs and dirt: sustainability re-imagined in community gardens / Kelly Donati, Susan Cleary and Lucinda Pike -- Biofuels: finding a sustainable balance for food and energy / Sophia Murphy -- Examining the mythologies of organics: moving beyond the organic/conventional binary? / Hugh Campbell ... [et al.] -- Nanotechnology and the techno-corporate agri-food paradigm / Gyorgy Scrinis and Kristen Lyons -- Conclusion: Big choices about the food system / Tim Lang.</tableOfContents>
  <targetAudience authority="marctarget">specialized</targetAudience>
  <note type="statement of responsibility">edited by Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington</note>
  <note>Includes bibliographical references and index</note>
  <subject authority="lcsh">
    <topic>Food supply</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Food industry and trade</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Sustainable agriculture</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Diet</topic>
    <topic>Research</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Nutrition</topic>
    <topic>Research</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Agricultural innovations</topic>
  </subject>
  <identifier type="isbn">9781844077755</identifier>
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