Calorimetry in food processing :  analysis and design of food systems / 
editor, Gönül Kaletunç 
 - Ames, Iowa :  Wiley-Blackwell/IFT Press,  2009 
 - xix, 392 p. :  ill. ;  24 cm. 
 - IFT Press series .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780813814834 0813814839 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis<br/>Thermal analysis<br/>Calorimetry--Industrial applications<br/>Food industry and trade