Physical properties of lipids / 
edited by Alejandro G. Marangoni, Suresh S. Narine 
 - New York, NY :  Marcel Dekker,  2002 
 - x, 589 p. :  ill. ;  24 cm. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>9780824700058 0824700058 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Lipids--Properties<br/>Food industry and trade