Focus on food engineering research and developments / 
Vivian N. Pletney, editor 
 - New York :  Nova Science Publishers,  c2007 
 - xiii, 546 p. :  ill. ;  27 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781600218989 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Research