Cserháti, Tibor <br/><br/>
Chromatography of aroma compounds and fragrances / 
Tibor Cserháti 
 - Heidelberg :  Springer-Verlag,  c2010 
 - xi, 389 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9783642016554 9783642016561 (electronic bk) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis<br/>Flavor--Analysis<br/>Odors--Analysis<br/>Chromatographic analysis<br/>Essences and essential oils--Analysis