Baraban, Regina S. <br/><br/>
Successful restaurant design / 
Regina S. Baraban, Joseph F. Durocher 
 - 3rd ed. 
 - Hoboken, N.J. :  John Wiley & Sons,  c2010 
 - xii, 304 p., [16] p. of plates :  ill. (some col.) ;  29 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780470250754 (cloth) 0470250755 (cloth) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Restaurants--Design and construction