Functional food product development / 
edited by Jim Smith and Edward Charter 
 - Chichester, West Sussex :  Wiley-Blackwell,  2010 
 - xiv, 512 p. :  ill., maps ;  26 cm. 
 - Functional food science and technology .
 - Functional food science and technology .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781405178761 (hardback : alk. paper) 1405178760 (hardback : alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Functional foods<br/>Food industry and trade