the world's best dishes & where to eat them Abbott, Louise Tomley, Sarah Walisiewicz, Marek text enk London DK Pub. c2011 2011 monographic eng

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336 p. : col. ill., col. maps ; 31 cm. "[A] book for food-lovers with an interest in travel--and ardent travelers with a passion for food. ... [also] has helpful sightseeing itineraries, hotel recommendations, and hundreds of restaurant choices"--P. [4] of cover general [editors, Louise Abbott, Sarah Tomley, Marek Walisiewicz] Maps on endpapers Includes index Food Anecdotes Travel Anecdotes Food habits Restaurants Guidebooks 9781405358668 UMP 120208 20251125093035.0 vtls000058381