Ramaswamy, Hosahalli S. <br/><br/>
Food processing :  principles and applications / 
Hosahalli Ramaswamy, Michèle Marcotte 
 - Boca Raton :  CRC Press,  2006 
 - 420 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781587160080 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade