TY  - BOOK
AU  - Cordoba,Sancho J.
AU  - Delgado,Fernando A.
TI  - Apples: nutrition, consumption and health 
T2  - Food science and technology
SN  - 9781619427099 (hbk.)
PY  - 2012///
CY  - Hauppauge, N.Y.
PB  - Nova Science Pub Inc
KW  - Apples
KW  - Nutrition
KW  - Health aspects
N1  - Includes bibliographical references and index; Apple pomace: source of value added products / Francielo Vendruscolo ... [et al.] -- Nondestructive measurement of apples using machine vision, NIR spectrophotometer and electronic nose / Zou Xiaobo, Shi Jiyong Zhao Jiewen -- Microbiology of apples and apple products and related health hazards / V.H. Tournas ... [et al.] -- Apples, obesity, metabolic syndrome and diabetes / Elideth Martínez Ladrón de Guevara ... [et al.] -- Characterization of apples and apple juices by determining organic and inorganic nutrients / Iva Juranovic Cindric ... [et al.] -- The use of microsatellite markers and morphological traits in characterizing and maintaining genetic diversity in a cultivated apple germplasm collection / E.J. Allen ... [et al.] -- Analysis of apple juice aroma by means of headspace-trap HRGC/MS and sensory evaluation / Martin Pour Nikfardjam ... [et al.] -- Contamination of apples / Rey Gutiérrez ... [et al.] -- Fruit quality of Sicilian, commercially affirmed, and newly selected apple varieties: potential resources for genetic improvement and specialty markets / Riccardo Lo Bianco, Vittorio Farina
ER  -