02008nam a2200289 a 4500 vtls000064014 KUKTEM 20251125093440.0 120924t2012 nyudao f 001 0 eng d 9781621009412 (hbk.) 201302061533 huda 201302061432 saini 201209241322 sri UMP QP144.V44 V44 2012 Vegetable consumption and health : new research / editors, Claudia Wilson and Melinda Morree Hauppauge, N.Y. : Nova Science Pub. Inc, 2012 vi, 163 p. : col. ill. ; 26 cm. Nutrition and diet research progress Includes bibliographical references and index Food insecurity and vegetable consumption / Stephanie Grutzmacher ... [et al.] -- Quality control for pesticide residues in olives and olive oil / Antonio Ruiz-Medina, Eulogio J. Llorent-Martínez -- Human photosynthesis / Arturo Solís-Herrera ... [et al.] -- Development and implementation of environmentally benign approaches for integrated pest management of cruciferous crops in China / Minsheng You ... [et al.] -- Availability and utilization of traditional vegetables : a case study of rural Xhosa households / T.P. Dweba ... [et al.] -- The uncanning power of emotional bonds : exploring the role of nostalgic foods in Latinas’ eating behaviors and health / Anahí Viladrich ... [et al.] -- Cucumber as a source of biological active substances / Hisashi Kato-Noguchi, Ho Le Thi -- Nitrogen nutrition and amino acid metabolism in cucumber / Ryota Tanemura, Takuji Ohyama -- Vegetable consumption by older adults in Japan / Andy H. Lee ... [et al.] Nutrition Therapy Vegetables Nutritive Value Wilson, Claudia Morree, Melinda Nutrition and diet research progress series 0 0 0 0 10000 10000 2019-09-04 439.77 0 QP144.V44 V44 2012 0000069943 2019-09-04 00:00:00 1 439.77 2019-09-04 OPEN VIRTUA40 64859 64865 VTLSSORT0080*0200*0400*0900*2450*2600*3000*4900*5040*5050*6500*6501*6502*7000*7001*8300*9992