TY  - BOOK
AU  - Wilson,Claudia
AU  - Morree,Melinda
TI  - Vegetable consumption and health: new research 
T2  - Nutrition and diet research progress
SN  - 9781621009412 (hbk.)
PY  - 2012///
CY  - Hauppauge, N.Y.
PB  - Nova Science Pub. Inc
KW  - Nutrition Therapy
KW  - Vegetables
KW  - Nutritive Value
N1  - Includes bibliographical references and index; Food insecurity and vegetable consumption / Stephanie Grutzmacher ... [et al.] -- Quality control for pesticide residues in olives and olive oil / Antonio Ruiz-Medina, Eulogio J. Llorent-Martínez -- Human photosynthesis / Arturo Solís-Herrera ... [et al.] -- Development and implementation of environmentally benign approaches for integrated pest management of cruciferous crops in China / Minsheng You ... [et al.] -- Availability and utilization of traditional vegetables : a case study of rural Xhosa households / T.P. Dweba ... [et al.] -- The uncanning power of emotional bonds : exploring the role of nostalgic foods in Latinas’ eating behaviors and health / Anahí Viladrich ... [et al.] -- Cucumber as a source of biological active substances / Hisashi Kato-Noguchi, Ho Le Thi -- Nitrogen nutrition and amino acid metabolism in cucumber / Ryota Tanemura, Takuji Ohyama -- Vegetable consumption by older adults in Japan / Andy H. Lee ... [et al.]
ER  -