TY  - BOOK
AU  - Lebovka,Nikolai
AU  - Vorobiev,Eugene
AU  - Chemat,Farid
TI  - Enhancing extraction processes in the food industry
T2  - Contemporary food engineering
SN  - 9781439845936
PY  - 2012///
CY  - Boca Raton, FL
PB  - CRC Press
KW  - Extraction (Chemistry)
KW  - Plant extracts
KW  - Food industry and trade
N1  - Includes bibliographical references and index
ER  -