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  <titleInfo>
    <title>Foodborne illness, E. Coli and Salmonella</title>
  </titleInfo>
  <name type="personal">
    <namePart>Laskaris, Marion</namePart>
  </name>
  <name type="personal">
    <namePart>Korol, Fred</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">nyu</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <publisher>Nova Science Publishers</publisher>
    <dateIssued>2011</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
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    <extent>ix, 133 p. : ill. ; 23 cm.</extent>
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  <tableOfContents>Preface -- Food Safety: Foodborne Illness and Selected Recalls of FDA-Regulated Foods / Sarah A. Lister, Geoffrey S. Becker -- Food Safety: Federal and State Response to the Spinach E.coli Outbreak / Donna V. Porter, Sarah A. Lister -- Frequently Asked Questions about Escherichia coli O157:H7 and other Shiga Toxin-Producing Escherichia coli (STEC) -- Recommendations for Diagnosis of Shiga Toxin-Producing Escherichia coli Infections by Clinical Laboratories / Morbidity and Mortality Weekly Report -- Peanut Outlook: Impacts of the 2008-2009 Foodborne Illness Outbreak Linked to Salmonella in Peanuts / Kelsey Wittenberger, Erik Dohlman, (USDA)</tableOfContents>
  <targetAudience authority="marctarget">specialized</targetAudience>
  <note type="statement of responsibility">Marion Laskaris and Fred Korol, editors</note>
  <note>Includes bibliographical references and index</note>
  <subject authority="lcsh">
    <topic>Food Industry</topic>
    <topic>legislation &amp; jurisprudence</topic>
    <geographic>United States</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Food</topic>
    <geographic>United States</geographic>
    <topic>Safety measures</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Nutrition Policy</topic>
    <topic>legislation &amp; jurisprudence</topic>
    <geographic>United States</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Foodborne diseases</topic>
    <topic>Transmission</topic>
    <topic>Case studies</topic>
  </subject>
  <relatedItem type="series">
    <titleInfo>
      <title>Public Health in the 21st Century</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">9781621000525</identifier>
  <identifier type="isbn">1621000524</identifier>
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