01307nam a2200289 a 4500001001400000003000700014005001700021008004100038020001800079020001500097040000800112111015500120245010900275260005100384300003300435490003500468500019000503504005000693650003100743650004400774650004300818700001700861700001800878700003900896710004700935830003500982vtls000068306KUKTEM20251125095328.0130129t2011    enka   f      001 0 eng d  a9781849732338  a1849732337  aUMP2 aRoyal Society of Chemistry International Conference on Applications of Magnetic Resonance in Food Sciencen(10th :d2010 :cClermont- Ferrand, France)10aMagnetic resonance in food science :ban exciting future /ceditors, J.-P. Renou, P.S. Belton, G.A. Webb  aCambridge :bRoyal Society of Chemistry,c2011  aix, 202 p. :bill. ;c24 cm.1 aSpecial publication ;vno. 332  a"The proceedings of the 10th International Conference on the applications of Magnetic Resonance in Food Science, held in Clermont Ferrand, France, September 13-15, 2010"-- Verso of t.p.  aIncludes bibliographical references and index 0aFoodxAnalysisvCongresses 0aFoodxCompositionxResearchvCongresses 0aMagnetic resonance imagingvCongresses1 aRenou, J.-P.1 aBelton, P. S.1 aWebb, G. A.q(Graham Alan),d1935-2 aRoyal Society of Chemistry (Great Britain) 0aSpecial publication ;vno. 332