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  <titleInfo>
    <title>Biological activity of natural products</title>
  </titleInfo>
  <name type="personal">
    <namePart>Švarc-Gajić, Jaroslava</namePart>
    <role>
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      <placeTerm type="code" authority="marccountry">nyu</placeTerm>
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    <place>
      <placeTerm type="text">Hauppauge, NY</placeTerm>
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    <publisher>Nova Science Pub.</publisher>
    <dateIssued>2013</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
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    <extent>x, 137 p. : ill. ; 23 cm.</extent>
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  <tableOfContents>Bioactivity and toxicity -- Natural bioactive compounds -- Medicinal use of some phytochemicals -- Medicinal use of alkaloids -- Adverse effects of natural phenols -- Risks associated with bioactive food ingredients -- Medicinal use of venoms -- Chemometry of natural compounds</tableOfContents>
  <targetAudience authority="marctarget">specialized</targetAudience>
  <note type="statement of responsibility">Jaroslava Švarc-Gajić</note>
  <note>Includes bibliographical references and index</note>
  <subject authority="lcsh">
    <topic>Biological products</topic>
    <topic>Analysis</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Natural products</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Medicinal plants</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Biochemistry</topic>
  </subject>
  <identifier type="isbn">9781628089264</identifier>
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    <recordCreationDate encoding="marc">140602</recordCreationDate>
    <recordChangeDate encoding="iso8601">20251125095713.0</recordChangeDate>
    <recordIdentifier source="KUKTEM">vtls000079172</recordIdentifier>
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