TY  - BOOK
AU  - Rubiah Suparman
TI  - Lauk-pauk Malaysia, Singapura & Indonesia
SN  - 9789833669813
PY  - 2009///
CY  - Shah Alam
PB  - Buku Prima
KW  - Cooking, Southeast Asian
KW  - cookery,  Southeast Asia
KW  - Recipes, Southeast Asia
ER  -