Andrews, Sudhir <br/><br/>
Food and beverage service :  training manual / 
Sudhir Andrews 
 - 3rd ed. 
 - New Delhi :  McGraw-Hill,  2013 
 - xvi, 192 p. :  ill. ;  23 cm. 
<br/><br/><label>ISBN: </label>9781259004964 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Caterers and catering<br/>Hotels--Food service<br/>Restaurants--Food service