Light scattering technology for food property, quality and safety assessment / 
edited by Renfu Lu 
 - xxiii, 459 pages :  illustrations ;  24 cm. 
 - Contemporary Food Engineering .
 - Contemporary Food Engineering .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781482263343 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Quality