02973nam a2200277 a 4500 vtls000093490 KUKTEM 20251125103230.0 160226t2015 xxca f 001 0 eng d 9781926895673 201605171227 training2 201605160929 training2 201602261143 azli UMP G156.5.S87 S63 2015 Sustainability, social responsibility, and innovations in the hospitality / edited by H. G. Parsa Canada : Apple Academic Press, 2015 xxii, 348 p. : ill. ; 23 cm. Advances in hospitality and tourism Includes bibliographical references and index Can eco-standards and certification create competitive advantage for a luxury resort? / Nicole Darnall -- Eco-innovations in a Viking village : an ethnographic investigation from Denmark / Helle Sorensen, Michael L. Wray, and H.G. Parsa -- Slow food, slow tourism and sustainable practices : a conceptual model / Linda L. Lowry and Robin M. Back -- Perspectives of eco-innovation in the hospitality industry / Manisha Singal, Tanvi Kothari, and Ioana Dollinger -- An extended framework for understanding corporate social responsibility : strategic implications in restaurant settings / Kathleen Jeehyae Kim, Sung-Bum Kim, and Dae-Young Kim -- From a love story to a sustainable attraction : Ruby Falls, USA / Rachel J.C. Chen -- Environmental impact of coastline tourism development in Spain / Roberto Cervello-Royo, and Angel Peiró-Signes -- Protecting our oceans : sustainability at Holland America Line / Murray Silverman -- Tropicalia : planning for sustainability in the Caribbean / Nunzia Auletta -- A framework for sustainable business practices in the private club industry / Ronald F. Cichy, JaeMin Cha, SeungHyun Kim, and MiRan Kim -- Sustainable tourism certification : a french perspective / Karen Delchet-Cochet, Thierry Delecolle, Sarah Goudeau, and Raphael Dornier -- Natural environmental sustainability and micro-tourism destinations : the case of southern Italy / Angelo A. Camillo, Antonio Minguzzi, Angelo Presenza, and Svetlana Holt -- Luxury tourist value propositions through natural asset protection : a study of small island developing states / Blanca de-Miguel-Molina, Maria de-Miguel-Molina, and María-del-Val Segarra-Oña -- The slow tourism : an indirect way to protect the environment / Lluis Miret-Pastor, Angel Peiró-Signes, Maŕia-del-Val Segarra-Onã, and José Mondéjar-Jiménez -- Managing touristic cultural heritage from a sustainable point of view / Francisca Ramón Fernández and Lourdes Canas Sustainable tourism Tourism Environmental aspects Hospitality industry Environmental aspect Social responsibility of business Parsa, H. G 0 0 0 0 10000 10000 2019-09-04 533.22 0 G156.5.S87 S63 2015 0000109818 2019-09-04 00:00:00 1 533.22 2019-09-04 OPEN VIRTUA40 83498 83504 VTLSSORT0080*0200*0400*0900*2450*2600*3000*4900*5040*5050*6500*6501*6502*6503*7000*9992