Emulsifiers :  properties, functions, and applications / 
Adrienne Fitzgerald, editor 
 - New York, NY :  Nova Science Pub,  2015 
 - x, 104 p. :  ill. ;  24 cm. 
 - Chemistry research and applications .
 - Chemistry research and applications .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781634836883 (hbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Emulsions<br/>Lipids in human nutrition<br/>Fatty acids