Food process engineering :  emerging trends in research and their applications / 
editors, Murlidhar Meghwal, Megh Raj Goyal 
 - xxxiv, 401 pages :  illustrations ;  24 cm. 
 - Innovations in agricultural and biological engineering .
 - Innovations in agricultural and biological engineering .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781771884020 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade<br/>Food--Preservation<br/>Processed foods<br/>Food handling