TY  - BOOK
AU  - Pareek,Sunil
TI  - Fresh-cut fruits and vegetables: physiology, technology, and safety 
T2  - Innovations in postharvest technology
SN  - 9781498729949
PY  - 2017///
CY  - Boca Raton, FL
PB  - CRC Press
KW  - Fruit
KW  - Postharvest technology
KW  - Postharvest physiology
KW  - Vegetables
N1  - Includes bibliographical references and index
ER  -