<?xml version="1.0" encoding="UTF-8"?>
<record
    xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
    xsi:schemaLocation="http://www.loc.gov/MARC21/slim http://www.loc.gov/standards/marcxml/schema/MARC21slim.xsd"
    xmlns="http://www.loc.gov/MARC21/slim">

  <leader>02192nam a2200253 a 4500</leader>
  <controlfield tag="001">vtls000031340</controlfield>
  <controlfield tag="003">KUKTEM</controlfield>
  <controlfield tag="005">20251114204354.0</controlfield>
  <controlfield tag="008">080902t2008    my a   f m    000 0 eng|d</controlfield>
  <datafield tag="020" ind1=" " ind2=" ">
    <subfield code="a">THE0000919(Local)</subfield>
  </datafield>
  <datafield tag="039" ind1=" " ind2="9">
    <subfield code="a">201905311528</subfield>
    <subfield code="b">nazirah</subfield>
    <subfield code="c">201107132102</subfield>
    <subfield code="d">VLOAD</subfield>
    <subfield code="c">200908141515</subfield>
    <subfield code="d">VLOAD</subfield>
    <subfield code="c">200908141445</subfield>
    <subfield code="d">VLOAD</subfield>
    <subfield code="y">200809020941</subfield>
    <subfield code="z">ida84</subfield>
  </datafield>
  <datafield tag="040" ind1=" " ind2=" ">
    <subfield code="a">UMP</subfield>
  </datafield>
  <datafield tag="090" ind1=" " ind2=" ">
    <subfield code="a">TP156.F4 S85 2008 rs Thesis</subfield>
  </datafield>
  <datafield tag="100" ind1="0" ind2=" ">
    <subfield code="a">Mohd Sukairi Mas Hassan</subfield>
  </datafield>
  <datafield tag="245" ind1="1" ind2="0">
    <subfield code="a">Batch ethanol fermentation using glucose desired from tapioca flour starch by Saccharomyces cerevisiea :</subfield>
    <subfield code="b">effect of inoculum age and agitation speed /</subfield>
    <subfield code="c">Mohd Sukairi Mas Hassan</subfield>
  </datafield>
  <datafield tag="246" ind1="3" ind2=" ">
    <subfield code="a">Batch ethanol fermentation using glucose desired from tapioca flour starch by Saccharomyces cerevisiea</subfield>
    <subfield code="h">[electronic resource] :</subfield>
    <subfield code="b">effect of inoculum age and agitation speed</subfield>
  </datafield>
  <datafield tag="260" ind1=" " ind2=" ">
    <subfield code="a">Kuantan, Pahang :</subfield>
    <subfield code="b">UMP,</subfield>
    <subfield code="c">2008</subfield>
  </datafield>
  <datafield tag="300" ind1=" " ind2=" ">
    <subfield code="a">52 p. :</subfield>
    <subfield code="b">ill. (some col.) ;</subfield>
    <subfield code="c">30 cm. +</subfield>
    <subfield code="e">1 computer disc</subfield>
  </datafield>
  <datafield tag="502" ind1=" " ind2=" ">
    <subfield code="a">Project paper (Bachelor of Chemical Engineering) --- Universiti Malaysia Pahang - 2008</subfield>
  </datafield>
  <datafield tag="520" ind1="3" ind2=" ">
    <subfield code="a">The bioethanol can be produced from cellulose and hemicelluloses that originate from various sources of biomass. Besides that, bioethanol can also be produce from starch. This study was focused on the production of ethanol from glucose derive from starch of tapioca flour that containing the starch using Saccharomyces cerevisiea as. The objectives of this study are to determine the yield of ethanol from aerobic fermentation at different agitation speed and inoculum ages. Inoculum age is very important in obtaining maximum ethanol production. Enzymatic process is employed to convert the starch in tapioca flour to glucose. In the nut shell, the result showed that the best inoculum age used in ethanol fermentation was 18 hours with 6.45 Vol% of the concentration of ethanol is increased as the agitation speed increased achieved 200 rpm. The cell will contact properly with the fermentation medium at this speed to convert the reducing sugar or glucose to bioethanol.-Author</subfield>
  </datafield>
  <datafield tag="650" ind1=" " ind2="0">
    <subfield code="a">Fermentation</subfield>
  </datafield>
  <datafield tag="650" ind1=" " ind2="0">
    <subfield code="a">Alcohol</subfield>
  </datafield>
  <datafield tag="952" ind1=" " ind2=" ">
    <subfield code="0">0</subfield>
    <subfield code="1">0</subfield>
    <subfield code="4">0</subfield>
    <subfield code="7">1</subfield>
    <subfield code="a">10000</subfield>
    <subfield code="b">10000</subfield>
    <subfield code="d">2019-09-04</subfield>
    <subfield code="l">0</subfield>
    <subfield code="o">QR155.F4 S85 2008 rs Thesis | TP156.F4 S85 2008 rs Thesis</subfield>
    <subfield code="p">0000031528</subfield>
    <subfield code="r">2019-09-04 00:00:00</subfield>
    <subfield code="t">1</subfield>
    <subfield code="w">2019-09-04</subfield>
    <subfield code="y">PSM</subfield>
  </datafield>
  <datafield tag="952" ind1=" " ind2=" ">
    <subfield code="0">0</subfield>
    <subfield code="1">0</subfield>
    <subfield code="4">0</subfield>
    <subfield code="7">1</subfield>
    <subfield code="a">10000</subfield>
    <subfield code="b">10000</subfield>
    <subfield code="d">2019-09-04</subfield>
    <subfield code="l">0</subfield>
    <subfield code="o">CD 2827 | TP156.F4 S85 2008 rs Thesis</subfield>
    <subfield code="p">0000031529</subfield>
    <subfield code="r">2019-09-04 00:00:00</subfield>
    <subfield code="t">1</subfield>
    <subfield code="w">2019-09-04</subfield>
    <subfield code="y">PSM</subfield>
  </datafield>
  <datafield tag="999" ind1=" " ind2=" ">
    <subfield code="a">VIRTUA40</subfield>
    <subfield code="c">883</subfield>
    <subfield code="d">889</subfield>
  </datafield>
  <datafield tag="999" ind1=" " ind2=" ">
    <subfield code="a">VTLSSORT0080*0200*0400*0900*1000*2450*2460*2600*3000*5020*5200*6500*6501*9992</subfield>
  </datafield>
</record>
