00987nam a2200289 i 4500 vtls000102526 KUKTEM 20251125103800.0 171127t20142014flua f 001 0 eng d 9781482216769 hardback 201804190927 fateeha 201711271700 faiz UMP eng UMP rda TX631 .K56 2014 Klosse, Peter, author. The essence of gastronomy : understanding the flavor of foods and beverages / Peter Klosse Boca Raton, FL : CRC Press, 2014 © 2014 xxi, 323 pages : illustrations ; 23 cm. text rdacontent unmediated rdamedia volume rdacarrier Includes bibliographical references and index Gastronomy Flavor Taste 0 0 0 0 10000 10000 2019-09-04 240.73 0 TX631 .K56 2014 0000122392 2019-09-04 00:00:00 1 240.73 2019-09-04 OPEN VIRTUA40 88532 88538 VTLSSORT0080*0200*0400*0900*1000*2450*2640*2641*3000*3360*3370*3380*5040*6500*6501*6502*9992