Food sovereignty, agroecology and biocultural diversity :  constructing and contesting knowledge / 
edited by Michel Pimbert 
 - 1st edition 
 - xix, 337 pages :  illustrations ;  24 cm. 
 - Routledge studies in food, society and the environment .
 - Routledge studies in food, society and the environment .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781138955356 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agrobiodiversity<br/>Sustainable development<br/>Food supply