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Nutritional biochemistry : current topics in nutrition research / edited by Chad Cox, PhD

Contributor(s): Material type: TextTextPublication details: Oakville ; Waretown, NJ : Apple Academic Press, 2016Description: xxxii 269 p. : ill. ; 24 cmISBN:
  • 9781771881456 (hbk.)
  • 1771881453
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Open Shelf Open Shelf UMPLIB PEKAN QP141 .N88 2016 (Browse shelf(Opens below)) 1 Available 0000115255

Includes bibliographical references and index

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