New and future developments in microbial biotechnology and bioengineering : sustainable agriculture. Revitalization through organic products / Harikesh Bahadur Singh, Anukool Vaishnav, editor

Contributor(s):

Material type: Text

text

Media type:

computer

Carrier type:

online resource

ISBN:

9780323855792

Subject(s):

Online resources:

Abstract: New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Revitalization through Organic Products provides a comprehensive overview of different organic products which work as plant biostimulants, i.e., protein hydrolysates, chitosan, microbial derived exopolysaccharides, pectin, nanoparticles, etc. In addition, detailed insights in their mechanisms for plant growth promotion and stress alleviation are covered. This volume further discusses the extraction and formulation of organic products for use in sustainable agriculture. The application of microbial derived secondary metabolites in crop protection is also extensively covered. This book will be ideal for agrochemists, biotechnologists, biochemists, industrialists, researchers and scientists working on organic farming.

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 2 )

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
E-book	UMPLIB PEKAN	Non-fiction	QK731 .N49 2022 (Browse shelf(Opens below))	1	Available		E000003289

ScienceDirect EBS 2023

New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Revitalization through Organic Products provides a comprehensive overview of different organic products which work as plant biostimulants, i.e., protein hydrolysates, chitosan, microbial derived exopolysaccharides, pectin, nanoparticles, etc. In addition, detailed insights in their mechanisms for plant growth promotion and stress alleviation are covered. This volume further discusses the extraction and formulation of organic products for use in sustainable agriculture. The application of microbial derived secondary metabolites in crop protection is also extensively covered. This book will be ideal for agrochemists, biotechnologists, biochemists, industrialists, researchers and scientists working on organic farming.