| 000 | 01296nam a2200313 i 4500 | ||
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_c102832 _d102838 |
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| 003 | MY-KuUP | ||
| 005 | 20251125111058.0 | ||
| 006 | a||||fo|||| 001 0 | ||
| 007 | cr a|||||||||| | ||
| 008 | 250610t20242024mau||||fo|||| 001 0 eng d | ||
| 020 |
_qebook _a9780128187333 |
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| 040 |
_beng _cUMPSA _erda _aUMPSA |
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| 090 | _aTX610 .L69 2024 | ||
| 245 | 0 | 0 |
_aLow-temperature processing of food products : _bunit operations and processing equipment in the food industry / _cedited by Seid Mahdi Jafari and Hadis Rostamabadi |
| 264 | 1 |
_aCambridge, MA : _bWoodhead Publishing, _c2024 |
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| 264 | 4 | _c© 2024 | |
| 300 | _a1 online resource | ||
| 336 |
_2rdacontent _atext |
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| 337 |
_2rdamedia _acomputer |
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| 338 |
_2rdacarrier _aonline resource |
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| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 | _aFrozen foods | |
| 650 | 0 | _aRefrigeration and refrigerating machinery | |
| 700 | 1 |
_aJafari, Seid Mahdi, _eeditor. |
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| 700 | 1 |
_aRostamabadi, Hadis, _eeditor. |
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| 856 | 4 | 0 |
_uhttps://www-sciencedirect-com.libraryumpsa.idm.oclc.org/book/9780128187333/low-temperature-processing-of-food-products _zOff-Campus Link |
| 856 | 4 | 0 |
_uhttps://www.sciencedirect.com/book/9780128187333/low-temperature-processing-of-food-products _zClick here to access (Direct Link) |
| 942 |
_2lcc _cEBOOK |
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