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020 _aTHE0010290 (Local)
_qHardback
040 _aUMPSA
_beng
_cUMPSA
_erda
090 _aFIST .C442025 r Bc.
100 1 _aChew Jia Jie,
_eauthor.
245 1 0 _aDetermination of enzyme activities of bacteria isolated from rice straw /
_cChew Jia Jie
264 1 _aKuantan, Pahang :
_bUMPSA,
_c2025
264 4 _c© 2025
300 _axiii, 95 pages :
_billustrations ;
336 _2rdacontent
_atext
337 _2rdamedia
_aunmediated
338 _2rdacarrier
_avolume
347 _2rda
_atext file
_bPDF
500 _aFaculty of Industrial Sciences and Technology
502 _aFinal Year Report (Bachelor of Applied Science in Industrial Biotechnology) -- Universiti Malaysia Pahang Al-Sultan Abdullah - 2025
504 _aInclude bibliographical reference
520 3 _aRice straw is a waste product generated after harvesting of rice crops and commonly burned in open areas to decompose it. Rice straw is made up of hemicelluloses, cellulose, lignin and ash, making it difficult to degrade naturally. In-situ burning is the most preferred method for decomposing the large amount of rice straw in a short period. Therefore, using enzyme released from rice straw isolated bacteria to manage its decomposition could potentially produce value-added products, offering a sustainable and beneficial approach to the rice straw returning process. This study aimed to analyze the enzyme activities of rice straw isolated bacteria in a standardized setting and to determine the potential higher enzyme activities bacteria strains. A total of 7 rice straw isolated bacteria and a positive control, Bacillus subtilis were used, and their xylanase activities was determined with the use of DNS method. Based on the results, B. subtilis (positive control) recorded the highest xylanase activity at 9.847 U/mL. K. quasipneumoniae A5(2) and B. velezensis C6(3) were the second and third highest xylanase producers (9.643 U/mL and 9.371 U/mL respectively). Staphylococcus sp C4(3b) also recorded high xylanase activity at 9.167 U/mL. In the previous study, Staphylococcus sp C4(3b) and Bacillus velezensis C6(3) are outstanding strains for releasing total cellulase of 0.0499 U/mL and 0.0403 U/mL respectively. Therefore, B. velezensis C6(3) and Staphylococcus sp C4(3b) are the potential strain that capable to speed up the biodegradation of rice straw. In one-way ANOVA statistical analysis, the value of ftest was smaller than fcritical (ftest < fcritical), while the P-value was larger than significant level (P-value > α = 0.05). There is no sufficient evidence to reject the null hypothesis (H0), in conclusion, there is no significant xylanase activities difference across the bacterial
610 2 0 _aFaculty of Industrial Sciences and Technology
_xDissertations
650 0 _aUniversities and colleges
_xDissertations
650 0 _aFinal Year Report
_xDissertations
942 _2lcc
_cPSM
999 _c103897
_d103903