000 01333nam a2200325 i 4500
003 MY-KuUP
005 20260810105255.0
006 a||||fo|||| 001 0
007 cr a||||||||||
008 260409t20232023enk||||fo|||| 001 0 eng d
020 _a9780323899284
_qebook
040 _beng
_cUMPSA
_erda
090 _aTD899.F585 V35 2023
245 _aValue addition in agri food industry waste through enzyme technology /
_cedited by Mohammed Kuddus, Pramod Ramteke
264 1 _aLondon, England :
_bAcademic Press,
_c2023
264 4 _c©2023
300 _a1 online resource
336 _2rdacontent
_atext
337 _2rdamedia
_acomputer
338 _2rdacarrier
_aonline resource
347 _2rda
_aScience Direct
_bPDF
500 _aIncludes index
650 0 _aFood industry and trade
_xWaste minimization
650 0 _aAgricultural wastes
700 1 _aKuddus, Mohammed,
_eeditor.
700 1 _aRamteke, Pramod,
_eeditor.
856 _uhttps://www-sciencedirect-com.libraryumpsa.idm.oclc.org/book/edited-volume/9780323899284/value-addition-in-agri-food-industry-waste-through-enzyme-technology
_zOff-Campus link
856 _uhttps://www.sciencedirect.com/book/edited-volume/9780323899284/value-addition-in-agri-food-industry-waste-through-enzyme-technology
_zClick here to access (Direct Link)
942 _2lcc
_cEBOOK
999 _c104708
_d104714