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020 _aTHE0010700 (Local)
_qHardback
040 _aUMPSA
_beng
_cUMPSA
_erda
090 _aFTKKP .S84 2025 r Bc.
100 0 _aNur Suhaina Binti Mubarak Ahamed, , ,
_eauthor.
245 1 0 _aThe infused of zno nanoparticles using pineapple waste extract into corn starch as biopolymer for active packaging /
_cNur Suhaina Binti Mubarak Ahamed
264 1 _aKuantan, Pahang :
_bUMPSA,
_c2025
264 4 _c© 2025
300 _axv, 29 pages :
_billustrations ;
336 _2rdacontent
_atext
337 _2rdamedia
_aunmediated
338 _2rdacarrier
_avolume
347 _2rda
_atext file
_bPDF
500 _aFaculty of Chemical and Process Engineering Technology
502 _aFinal Year Report (Bachelor of Chemical Engineering ) -- Universiti Malaysia Pahang Al-Sultan Abdullah - 2025
504 _aInclude bibliographical reference
520 3 _aThis study explores the use of bioplastics as an environmentally friendly alternative to non- biodegradable plastic food packaging. The researchers synthesize zinc oxide nanoparticles (ZnO Nps) from pineapple waste extract and infuse them into corn starch to create a sustainable biopolymer. Bioplastics are known for their biodegradability, nontoxicity, and structural flexibility, making them ideal for food packaging applications. However, they face challenges in barrier efficacy and mechanical qualities. The pineapple waste is used to produce ZnO Nps. The nanoparticles are mixed with corn starch to form biofilms, which are tested for physical and mechanical parameters. The results show that infusing ZnO Nps into corn starch significantly improves mechanical characteristics and delivers robust antibacterial activity. This study highlights the potential of bioplastics, particularly those from agricultural waste, in producing sustainable packaging solutions and reducing plastic pollution.
610 2 0 _aFaculty of Chemical and Process Engineering Technology
_xDissertations
650 0 _aUniversities and colleges
_xDissertations
650 0 _aTheses
_xDissertations
942 _2lcc
_cPSM
999 _c105167
_d105173