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| 003 | KUKTEM | ||
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| 008 | 090615t2005 paua f bf 001 0 eng d | ||
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_aHandbook of nutrition and the kidney / _ceditors, William E. Mitch, Saulo Klahr |
| 250 | _a5th ed. | ||
| 260 |
_aPhiladelphia, PA : _bLippincott Williams & Wilkins, _cc2005 |
||
| 300 |
_axiii, 330 p. : _bill. ; _c21 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 505 | 0 | _aNutritional requirements of healthy adults / Nicole M. Daignault ... [et al.] -- Effects of renal insufficiency on endocrine function and nutrient metabolism / Brent W. Miller and Saulo Klahr -- Calcium, phosphorus, and vitamin D / William G. Goodman -- Management of lipid abnormalities in the patient with renal disease / Christoph Wanner and Vera Krane -- Nutritional support in acute renal failure / Wilfred Druml -- Requirements for protein, calories and fat in the predialysis patient / Sreedhar Mandayam and William E. Mitch -- Nutritional requirements of diabetics with neuropathy / Ralf Dikow and Eberhard Ritz -- The nephrotic syndrome: nutritional consequences and dietary management / Jane Y. Yeun and George A. Kaysen -- Nutritional strategies in progressive renal insufficiency / Denis Fouque -- Trace elements and vitamins in renal disease / Tahsin Masud -- Nutritional requirements in hemodialysis / Mark C. Boxall and Tim H.J. Goodship -- Nutrition and peritoneal dialysis / Talat Alp Ikizler -- Nutritional requirements of renal transplant patients / J. Andrew Bertolatus -- Nutrition intervention for chronic renal disease / Jordi Goldstein-Fuchs | |
| 650 | 0 |
_aKidneys _xDiseases _xDiet therapy _vHandbooks, manuals, etc. |
|
| 650 | 0 |
_aKidneys _xDiseases _xNutritional aspects _vHandbooks, manuals, etc. |
|
| 650 | 1 | 2 |
_aKidney Diseases _xdiet therapy _vHandbooks |
| 650 | 2 | 2 |
_aKidney Diseases _xmetabolism _vHandbooks |
| 650 | 2 | 2 |
_aNutritional Requirements _vHandbooks |
| 700 | 1 | _aMitch, William E. | |
| 700 | 1 | _aKlahr, Saulo | |
| 856 | 4 | 1 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/ecip059/2005006769.html |
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