000			02130nam a2200265 a 4500
001			vtls000045095
003			KUKTEM
005			20251114204420.0
008			100205t2009 my ao f m 000 0 eng d
020			_aTHE0004531(Local)
039		9	_a201905131545 _bazhar _c201107132306 _dVLOAD _c201002081447 _dkam _y201002051243 _zkam
040			_aUMP
090			_aTP248.65.P76 K37 2009 rs Bc.
100	0		_aKasman Moktar
245	1	0	_aEffects of transmembrane pressure on the performance of flat sheet membrane on milk protein separation / _cKasman Bin Moktar
246	3		_aEffects of transmembrane pressure on the performance of flat sheet membrane on milk protein separation _h[electronic resource]
260			_aKuantan : _bUMP, _c2009
300			_a48 p. : _bill. (some col.) ; _c30 cm. + _1computer disc
502			_aProject paper (Bachelor of Chemical Engineering (Biotechnology)) -- University Malaysia Pahang - 2009
520	3		_aThis research is to study the effect of transmembrane pressure on cross flow filtration on protein milk separation. The different transmembrane pressure will be effect the performance of cross flow filtration. By this research, the optimum operation condition of the cross flow filtration will get especially when comes to protein milk separation. In other word, the suitable parameter will be known in order to separate protein milk. Protein milk can be separated from other composition in the skim milk using cross flow filtration. Before using filtration, skim milk should be centrifuged to remove fat and undesired composition to reduce membrane faultiness or membrane blockage. Protein compositions in both permeate and retentate analyzed using Lowry method. From the result, the optimum operation condition for milk protein separation is at TMP 25 psi and flux recorded is 94 ml/ (m2.min) and 78 ml/ (m2.min). This is experiment using 10K membrane cassette in batch mode.
650		0	_aMembranes (Technology)
650		0	_aSeparation (Technology)
650		0	_aProteins _xSeparation
999			_aVIRTUA40 _c1661 _d1667
999			_aVTLSSORT0080*0200*0400*0900*1000*2450*2460*2600*3000*5020*5200*6502*6500*6501*9992