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| 008 | 110110t2008 enk fo 000 0 eng d | ||
| 020 | _a9781861896216 (electronic bk.) | ||
| 020 | _a1861896212 (electronic bk.) | ||
| 020 | _z9781861893789 (pbk.) | ||
| 020 | _z1861893787 (pbk.) | ||
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| 040 | _aUMP | ||
| 090 | _aGT2853.S644 F74 2008 | ||
| 100 | 1 | _aFreeman, Michael. | |
| 245 | 1 | 0 |
_aRicelands _h[electronic resource] : _bthe world of South-East Asian food / _cMichael Freeman |
| 260 |
_aLondon : _bReaktion Books, _c2008 |
||
| 300 | _a1 online resource (242 p.) | ||
| 500 | _aDescription based on print version record | ||
| 504 | _aIncludes bibliographical references (p. 238-239) | ||
| 505 | 0 | _aThe paddy field -- Spice and savour -- Fire and fixings -- Wild about wild -- Crossroads -- South-east by West -- Recipes | |
| 520 | _aVibrantly illustrated and elegantly conceived, Ricelands takes us into the heart of tropical Asia and the delicious foods that define it the world over | ||
| 538 | _aMode of access: Internet | ||
| 650 | 0 |
_aFood habits _zSoutheast Asia |
|
| 856 | 4 | 0 |
_3NetLibrary _uhttp://www.netlibrary.com.libraryumpsa.idm.oclc.org/urlapi.asp?action=summary&v=1&bookid=292665 |
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