000			02152nam a2200265 a 4500
001			vtls000058673
003			KUKTEM
005			20251114204433.0
008			120315t2010 my a f m 000 0 eng d
020			_aTHE0004414(Local)
039		9	_a201905161457 _brohana _y201203151357 _zFida
040			_aUMP
090			_aTP248.25.M46 A55 2010 rs Bc.
100	0		_aNor Anira Abdullah
245	1	0	_aEffect of ph and ionic strength on permeate flux during separation of lactobacillus plantarum by using hollow fiber crossflow microfiltration / _cNor Anira Abdullah
260			_aKuantan, Pahang : _bUMP, _c2010
300			_axvi, 92 p. : _bill. (some col.) ; _c30 cm. + _e1 CD-ROM
502			_aProject paper (Bachelor of Chemical Engineering (Biotechnology)) -- Universiti Malaysia Pahang - 2010
504			_aBibliography : p. 74-76
520	3		_aMicrofiltration is a separation process used for cell harvesting in downstream process. Current research focused on the factor affecting the process of cell separation from fermentation broth to be recycled into the fermenter. The efficiency of solute separation by microfiltration can be influenced by solution pH and ionic strength. The objectives of this research is to study the effects of pH solution which is pH 4.5, 5.5, 6.5, 7.5, 8.5 and ionic strength on permeate flux of separation of Lactobacillus plantarum bacteria. For this research, the 0.2, 0.4, 0.6, 0.8 and 1.0 M of salt concentration are also used. At pH 8.5, permeate flux is the highest due to the electrostatic repulsion between the Lactobacillus plantarum bacteria and the surface of the membrane. The lowest permeate flux is at 1.0 M of ionic strength due to compaction of membrane and results in reduction of effective permeability. As conclusion, flux can be affected by pH solution and addition of salt. Increase in pH solution resulted in increase in permeate flux and addition of salt decreases permeate flux.
650		0	_aMembrane separation
650		0	_aMembranes (Technology)
650		0	_aUltrafiltration
999			_aVIRTUA40 _c2026 _d2032
999			_aVTLSSORT0080*0200*0400*0900*1000*2450*2600*3000*5020*5040*5200*6500*6501*6502*9992